Bread is the focus of our activity, and the wood oven the heart of StoriediPane, but we’re also about coffee, wine and food – to eat or to buy – from breakfast to aperitif-time.
At StoriediPane we pay attention to the products we use and we’re very fussy about how they are produced, which means that we only source certified flour, natural leavening agents and other top quality ingredients, which, combined with the great skills and craft baking ability of our staff, we transform into tasty yet healthy foods, which our clients can enjoy in a modern cosy environment and convivial surroundings. Come and taste our products, take part in our cookery workshops or choose us a venue for that special occasion.